Tomato Tortellini Soup

I’ve needed this soup lately. This fall has been a bit trying. We live in an area that up until six months ago was fairly quiet. Suddenly construction started around us everywhere. There has been construction on the interstate that starts up at midnight and goes on until we get up. While I realize this … More Tomato Tortellini Soup

Hello July!

Typical summer meal–homegrown and/or local– total cost per meal- $1.22, two good-sized adult meals, or food for three! We eat three or four vegetables with every meal. This meal also included baked chicken and fish. I’ve started making homemade tartar sauce by cutting up a dill pickle in tiny pieces and adding it to our … More Hello July!

Grilled Aspargus

Fresh green asparagus is usually the first vegetable of the season for us. Personally, I don’t like asparagus, but my husband loves it as long as it’s cooked, or grilled right. All summer long I grill food for my husband and I. I’ve even been known to grill late fall/early winter. Most of what we … More Grilled Aspargus

It’s salad time again!

It’s that time again when our go-to meals will be salad and soup, soup and sandwich and of course fresh veggies and fruits found at local vegetable stands. We are both ready to hit the Dane County Farmer’s Market again, the outdoor market started a couple of weeks ago. I don’t mind saying that it’s … More It’s salad time again!